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Antrectomy Health Article
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Table of Contents
Definition
Purpose
Demographics
Description
Diagnosis
Preparation
Aftercare
Risks
Normal results
Morbidity and mortality rates
Alternatives
Medication
Endoscopy
Complementary and alternative (CAM) approaches
BOOKS
PERIODICALS
ORGANIZATIONS
OTHER
WHO PERFORMS THE PROCEDURE AND WHERE IS IT PERFORMED?
QUESTIONS TO ASK THE DOCTOR
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DefinitionAn antrectomy is the resection, or surgical removal, of a part of the stomach known as the antrum. The antrum is the lower third of the stomach that lies between the body of the stomach and the pyloric canal, which empties into the first part of the small intestine. It is also known as the antrum pyloricum or the gastric antrum. Because an antrectomy is the removal of a portion of the stomach, it is sometimes called a partial or subtotal gastrectomy. PurposeAn antrectomy may be performed to treat several different disorders that affect the digestive system:
DemographicsPeptic ulcer disease (PUD) is fairly common in the general United States population. According to the Peptic ulcers can develop at any age, but in the United States they are very unusual in children and uncommon in adolescents. Adults between the ages of 30 and 50 are most likely to develop duodenal ulcers, while gastric ulcers are most common in those over 60. Duodenal ulcers are more common in men, and gastric ulcers are more common in women. Other risk factors for PUD include heavy smoking and a family history of either duodenal or gastric ulcers. GAVE, or watermelon stomach, is a very rare cause of gastrointestinal bleeding that was first identified in 1952. It has been associated with such disorders as scleroderma, cirrhosis of the liver, familial Mediterranean fever, and heart disease. GAVE affects women slightly more than twice as often as men. It is almost always found in the elderly; the average age at diagnosis is 73 in women and 68 in men. Gastric cancer is the 14th most common type of malignant tumor in the United States; however, it occurs much more frequently in Japan and other parts of Asia than in western Europe and North America. About 24,000 people in the United States are diagnosed each year with gastric cancer. Risk factors for developing it include infection of the stomach lining by Helicobacter pylori; Asian American, Hispanic, or African American heritage; age 60 or older; heavy smoking; a history of pernicious anemia; and a diet heavy in dry salted foods. Men are more likely to develop gastric cancer than women. Some doctors think that exposure to certain toxic chemicals in the workplace is also a risk factor for gastric cancer. |
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