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1. Foodborne Botulism in the United States, 1990-2000 | CDC EID -- Centers for Disease Control and P...
render it likely that foodborne botulism will afflict humans for the foreseeable From 1990 to 2000, home-canned foods remained a leading cause of foodborne ... http://www.cdc.gov/ncidod/EID/vol10no9/03-0745.htm
2. NJDHSS, Communicable Disease Service: Foodborne botulism -- State Of New Jersey
What is foodborne botulism. Foodborne botulism is a poisoning of the nervous system caused by a toxin produced by a specific spore forming bacterium called.... http://www.state.nj.us/health/cd/f_foodbot.htm
3. CIDRAP >> Certain symptoms may predict fatal foodborne botulism
Aug 20, 2004 (CIDRAP News) A distinctive group of symptoms shortness of breath, impaired gag reflex, and absence of diarrhea may be predictive of severe out... http://id_center.apic.org/cidrap/content/bt/botulism/news/aug202004fbbot.html |
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